In every All Blue restaurant, the founder's seat has been the finance and systems side: the books, the reporting, the margins. These services are that same work, applied to client engagements — each handled directly by Simon Xi, from initial diagnosis through ongoing reporting.
Restaurant-specific monthly bookkeeping: POS and payroll reconciliation, a chart of accounts built for restaurants, and a close you can trust.
Independent operators who want clean books without a back-office hire.
Operator-to-operator guidance on concepts, openings, and day-to-day operations — grounded in building and running All Blue's own restaurants.
Owners planning an opening, a turnaround, or a next concept.
Senior financial leadership on a part-time basis: forecasting, prime cost discipline, and investor-ready reporting.
Groups and growing operators who need a CFO, not a full-time salary.
1
It starts with an email — a high-level discussion of your current books, systems, operating challenges, and priorities. You do not need perfectly organized financials before reaching out.
2
Engagements are structured as a fixed project fee or monthly retainer, depending on the work. Scope, responsibilities, timeline, and deliverables are agreed before the engagement begins.
3
Monthly close, clean reporting, and a standing cadence to talk through what the numbers mean for your next decision.
The practice works in the platforms you already use: QuickBooks Online, Restaurant365, and Toast.
Alongside its own restaurants, All Blue currently handles the books and reporting for operators across the country:
Brooklyn, NY
Ongoing books and reporting for an established, high-volume independent.
Santa Fe, NM
Books and reporting from opening day — chart of accounts, systems, and first closes.
Houston, TX
Pre-opening financial setup for a new franchise operation.
Better reporting should lead to better decisions. Get in touch to discuss where your financial process is working, where it's breaking down, and what a practical engagement could look like.
Get in Touch